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Beat the summer heat with these easy and refreshing Raspberry Lime Essential Oil Popsicles! Made with real fruit juice and infused with therapeutic-grade lime essential oil, this healthy frozen treat is perfect for Memorial Day parties, backyard BBQs, or anytime you need a cool, flavorful pick-me-up.

SUMMERRRRRRRR! It’s my most favorite season of the year! WOOO HOOOO! Break out the sandals and sunglasses and crank up the Kenny Chesney playlist. SUMMER is almost here! For me, Memorial Day is my unofficial official start to summer so let’s start kick off the count down with inspiration for planning your summer cookout with Young Living essential oils. Just so happens, your oily blog friends have organized a fun Summer CookOut event with a blog hop & Facebook party!

*I’ve included affiliate links where indicated.

So, my husband is the one who does the cooking around here. I can’t wait to pas along the recipes. (Not that I can’t cook! He just really enjoys it, so who am I to argue? It’s all yours, babe!) Anyway, here is a recipe that ANYONE can do. No cooking or baking skills required!

Raspberry Lime {essential oil infused} Popsicles Recipe

So, your cook out is a blast! Everyone’s hot and ready to take a break from the bean bag toss, shooting the breeze, horseshoes, splashing in the pool, tumbling on the trampoline and freeze tag. Let’s skip the high sugar content/color dye frozen treats and serve up a batch of super cool Raspberry Lime {essential oil infused of course} Popsicles instead!

Recipe:

Blend

I blended both parts listed below INDIVIDUALLY in my Magic Bullet blender.

RASPBERRY PUREÉ

1 c. frozen raspberries // 2 tbs. water // splash of sweetener to taste (I used agave syrup)

LIME eo infused YOGURT

1 c. organic vanilla yogurt // 10 drops give or take Young Living Lime Vitality essential oil // optional: tsp. lime juice

Assemble

I used silicone popsicle molds but you could use stainless steel OR paper dixie cups.

Add a few fresh raspberries,

fill mold 3/4 way with lime/yogurt mixture, top off with raspberry puree. Don’t forget to insert the wooden popsicle sticks / handles.

Freeze

I froze mine for about 24 hours (made the day before, frozen overnight and eaten the next afternoon) then removed them from the silicone molds. A double recipe shown below in the freezer. Recipe above makes 4 pops.

Decorate

Garnish with fresh raspberries and lime slices…it’s perfect to have them on hand for your essential oil infused ice water!

Wouldn’t it be fun carrying out a tray of these at your next summer cookout? Or how about that summer time Essential Oils 101 or fun make & take this summer? You’ll be the COOLEST hostess ever!

Ps. Lime is my most favorite Vitality essential oil! Lime IS summer ZING! I add it to my ice water, my Ningxia Red and Zyng and how about a mojito?! Oh yea! Then there’s garden fresh tomatoes and homemade salsa. And don’t forget the margarita popcorn too!